Festive Menu

STARTERS

Roast Tomato Soup with basil pesto oil served with a warm bread roll (V)

Smoked Salmon & Beetroot Gravadlax Terrine served with toasted wholemeal bread

Festive layered pork and chicken liver Pate with cranberry sauce topping, toasted ciabatta and sweet onion chutney

Creamy Garlic Mushrooms topped with melted parmesan cheese served with crispy toasted ciabatta (V)

Christmas Dinner

MAINS

Traditional Turkey Christmas Roast served with mashed potato, roast potatoes, Brussel sprouts and carrots, pigs in blankets, roast pork crackling and stuffing ball with rich gravy.

Roast Topside beef served with mashed potato, roast potato, Brussel sprouts and carrots, pigs in blankets, Yorkshire pudding and stuffing ball with rich gravy.

Roast Salmon Fillet with hollandaise sauce and dill, with buttery new potatoes and seasonal vegetables.

Festive Burger Beef burger topped with melted brie, crispy bacon and cranberry sauce, in a floured bun, topped with a pig in blanket and served with chips and peanut coleslaw.

Camembert and fig tart served with buttery mash and seasonal vegetables and rich gravy on the side (V)

 

 Christmas Puddings

DESSERTS

Warm Apple Pie dusted with cinnamon and served with vanilla custard

Traditional Christmas pudding served with custard and a slice of orange

Profiteroles served with cream and chocolate sauce

Cheese board (+£3 supplement)

 

 

2 course option:

Choose a starter and main or main and dessert

 

A deposit of £5 per head is required at time of booking.

All deposits can be redeemed from the total bill at time of payment

Any changes to bookings must be made at least 1 week prior to booking date in order to redeem deposit.

*Photos used are for illustration purposes only.

Festive Fayre 2018 Pre-order Form

2 course option: Choose a starter and main or main and dessert.
A deposit of £5 per head is required at time of booking. All deposits can be redeemed from the total bill at time of payment Any changes to bookings must be made at least 1 week prior to booking date in order to redeem deposit.

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