Tasting Notes: This rich ruby ale is brewed with pumpkin and mace to add a gently warming seasonal spiciness. Hints of toffee and a luscious depth of dried fruit and caramel are perfectly balanced by complex hop flavours. It's the perfect Halloween treat.


Style: Ruby Ale
ABV: 3.8% 
See: Deep Auburn 
Aroma: Fruity, spicy 
Taste: Dark fruits, full, spicy, hints of toffee 
Bitter: 4
Sweet: 3 

Tasting Notes: Award winning dark, creamy, smooth, clean tasting English stout now available as a limited edition on cask. Enjoy it while you can! 


Style: Stout
ABV: 4.1%
See: Rich, Dark
Smell: Fruity, Hoppy, Chocolate
Taste: Creamy, Roasted
Bitter: 3
Sweet: 2.5

Tasting Notes: You may see red with this light chestnut beer, but once tasted you'll know you've hit the Bull's Eye. A light chestnut coloured typically English bitter ale with a toffee

like malty aroma derived from the mix of specially roasted malts used in this traditionally brewed beer. East Kent Goldings are used to provide a classic, delicate hop aroma that is sure to please the discerning drinker.

Style: Bitter
ABV: 3.8%
See: Light Chestnut
Smell: Toffee, Malty, Earthy
Taste: Toffee, Biscuit, Caramel
Bitter: 3
Sweet: 2.5

Tasting Notes: Many years ago, before hops were introduced into brewing, ale was flavoured with locally grown herbs and spices. In a modern twist on an age-old technique, Banks’s Botanical Beer has an addition of a secret blend of “Gruit” – the mediaeval term for such infusions.

The ingredients of the Gruit have been carefully chosen, however, to complement and accentuate the hop flavours – spicy, citrusy, peppery and floral. Banks’s Botanical Beer – a true taste of yesterday; today; and tomorrow!

Style: Botanical Pale Ale
ABV: 4.2%
See: Copper
Smell: Spicy hop, aromatic herbs
Taste: Clean, fresh, peppery hop
Bitter: 3
Sweet: 2